Hungary’s food industry is strong, competitive and has a remarkable weight even from an international perspective, Minister for National Economy Mihály Varga said on 19 July 2017 at the opening of a new project by an agricultural company in Nádudvar, Eastern Hungary.
Hungary is a country of long-standing agricultural traditions that is endowed with excellent natural values, and consequently, it is a country with a long history of manufacturers processing agricultural raw materials. The existing excellent know-how has been complemented and bolstered by technological development financed by foreign funding, and this combination enables the production of goods that meet high international quality standards.

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(Ministry for National Economy)